Evaluation of Antioxidant Properties and Mineral Composition of Purslane (Portulaca oleracea L.) at Different Growth Stages
نویسندگان
چکیده
منابع مشابه
Evaluation of Antioxidant Properties and Mineral Composition of Purslane (Portulaca oleracea L.) at Different Growth Stages
The main objective of this research was to appraise the changes in mineral content and antioxidant attributes of Portulaca oleracea over different growth stages. The antioxidant activity was measured using 1,1-diphenyl-2-picrylhydrazyl (DPPH), ferric-reducing antioxidant power (FRAP) assays. The iodine titration method was used to determine the ascorbic acid content (AAC). DPPH scavenging (IC(5...
متن کاملEvaluation of Antioxidant Compounds, Antioxidant Activities, and Mineral Composition of 13 Collected Purslane (Portulaca oleracea L.) Accessions
The methanolic extracts of 13 accessions of purslane were analyzed for their total phenol content (TPC), total flavonoid contents (TFC), and total carotenoid contents (TCC) and antioxidant activity of extracts was screened using FRAP assay and DPPH radical scavenging methods. The TPC, TFC, and TCC ranged from 0.96 ± 0.04 to 9.12 ± 0.29 mg GAE/g DW, 0.13 ± 0.04 to 1.44 ± 0.08 mg RE/g DW, and 0.5...
متن کاملEffect of Nitrogen Forms on Growth, Yield and Nitrate Accumulation of Cultivated Purslane (portulaca Oleracea L.)
KAYMAK, H. C., 2013. Effect of nitrogen forms on growth, yield and nitrate accumulation of cultivated purslane (portulaca oleracea l.). Bulg. J. Agric. Sci., 19: 444-449 The present investigation was carried out to determine not only the most appropriate nitrogen form but also the effect of these forms on growth, yield, element content and nitrate accumulation of cultivated purslane (portulaca ...
متن کاملThe effect of different irrigation intervals and fertilizers on Common purslane (Portulaca oleracea L.)
Common purslane is a warm season plant which had a lot of medicinal properties. An experiment was conducted as a split plot design arranged in completely randomized block design with three replications in the research field of Agricultural Sciences and Natural Resources University of Khuzestan during 2015-2016. In this experiment, the main plots consisted of four levels of irrigation intervals...
متن کاملSalinity Effects on Mineral Nutrients and Performance of Turnip (Brassica Rapa L.) at Different Growth Stages
In order to study the effects of different salinity levels on turnip (Brassica rapa L.), an investigation was conducted at Yasouj University, Iran, in 2010. The effects of four salinity levels including 1.92, 9.87, 19.6 and 21.94 ds m-1 (20:1 ratio of NaCl: CaCl2 in Hoagland solution) on germination, vegetative and maturity stages of turnip (Baherghan landrace) were investigated. The results re...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: International Journal of Molecular Sciences
سال: 2012
ISSN: 1422-0067
DOI: 10.3390/ijms130810257